Vacuum Sealer Bags - Commercial

Commercial Vacuum Sealer Bags — Chamber-Compatible 70µm Bags

QIS commercial vacuum sealer bags are professional-grade 70µm food vacuum bags designed for chamber vacuum sealer machines used in butchers, commercial kitchens, restaurants, sous vide operations, fishmongers, and food preservation businesses across Australia. Smooth on both sides (the chamber sealer style), three-side sealed, food-grade, BPA-free, and tough enough for boil, freezer, microwave, and sous vide use.

Available in 5 sizes from small portion bags (200mm × 150mm) up to large bulk meat bags (400mm × 400mm), all supplied in convenient packs of 100. Stock items, same-day dispatch on orders before 12pm. Australia-wide delivery from our Brisbane warehouse. Backed by QIS's 5% price-beat guarantee.

Important — Chamber Vacuum Bags vs Domestic (Channel) Bags

Commercial vacuum sealer bags work differently to domestic/external vacuum sealer bags. The two are NOT interchangeable:

• Commercial (chamber) bags — smooth on both sides. Used with chamber vacuum sealers where the entire bag sits inside the machine chamber. The machine removes air from the whole chamber (not from the bag itself), then seals the bag.
• Domestic (channel/external) bags — embossed/textured on one side. Used with external vacuum sealers (like FoodSaver). The textured surface creates air channels so the machine can pull air out through the top of the bag.

If you have a chamber vacuum sealer machine, these QIS commercial bags are the right choice. If you have a domestic/external sealer (FoodSaver, Sunbeam, Anova, etc.), you need Domestic Vacuum Sealer Bags instead.

Key Features

• 70µm food-grade thickness — premium quality, suitable for most foods including meats, fish, vegetables, and prepared meals
• BPA-free — safe for direct food contact under Australian food packaging standards
• Sous vide safe — withstands sustained low-temperature water bath cooking
• Boil safe — can be heated in boiling water without melting or leaching
• Freezer safe — protects against freezer burn and ice crystal formation
• Microwave safe — suitable for reheating sealed contents
• Smooth both sides — designed specifically for chamber vacuum sealers
• Three-side sealed — strong factory seals on all three sealed edges
• Crystal clear — content visibility for labelling and stock rotation
• Bulk packs of 100 — convenient quantity for commercial use

Available Sizes

All bags are 70µm thickness, supplied in packs of 100, smooth both sides, suitable for chamber vacuum sealers only.

Choosing the Right Size

A practical guide to matching size to use case:

• 200mm × 150mm — for small portions, single serves, fish fillets, small steaks, individual sous vide portions, herbs, marinades, sliced deli meats, and pre-portioned ingredients for restaurant prep.
• 300mm × 165mm and 300mm × 200mm — for standard cuts of meat (steaks, chicken breasts, pork loins), small whole fish, half cuts, family meal portions, sous vide for two, and packaged ready meals.
• 350mm × 250mm — for larger cuts (whole chicken portions, half racks of ribs, whole snapper, lamb shoulder), batch sous vide prep for restaurants, and bulk meal prep services.
• 400mm × 400mm — for full cuts (whole roasts, large cuts of beef, whole fish, whole chickens), bulk butcher cuts, large catering portions, and high-volume meat processing.

What Are Commercial Vacuum Sealer Bags Used For?

Commercial vacuum sealer bags have a wide range of uses across food service and food processing operations:

• Butcher cuts and meat preservation — extends shelf life of beef, lamb, pork, chicken, and game by up to 5 times compared to standard storage
• Sous vide cooking — the bag holds food submerged in temperature-controlled water bath while keeping it sealed from water contact
• Fish and seafood preservation — protects against freezer burn and odour transfer
• Marination — vacuum sealing forces marinade into the food faster (a few hours achieves what would normally take overnight)
• Bulk meal prep — restaurants and meal-prep services portion ingredients and finished meals into individual sealed bags
• Catering and event prep — pre-portioned components stored until service
• Food waste reduction — vacuum sealing prevents oxidation and bacterial growth that causes spoilage
• Hunters and fishers — preserve fresh game and fresh catch for long-term freezer storage
• Cheese and dairy preservation — prevents mould growth on hard cheeses and aging cuts
• Dry goods storage — coffee beans, nuts, dried fruits maintain freshness much longer when vacuum sealed

Who Uses QIS Commercial Vacuum Sealer Bags?

Commercial vacuum sealer bags are essential across:

• Butchers and meat processors — primary use case; portioned cuts, retail packaging, freezer storage
• Fishmongers and seafood retailers — preserving fresh catch, retail portions
• Commercial kitchens and restaurants — sous vide prep, batch cooking, ingredient portioning
• Sous vide specialists and chefs — water bath cooking with perfect seal integrity
• Meal prep and home delivery services — pre-portioned sealed meals for delivery
• Catering and event catering — pre-prepared components, batch portioning
• Hotels and accommodation kitchens — prep portions, room-service plating
• Game butchers and hunting suppliers — venison, kangaroo, wild meat preservation
• Fisheries and seafood processors — fresh catch packaging for retail and wholesale
• Dairies and cheesemakers — cheese aging and protective storage
• Coffee roasters — bean preservation for retail and wholesale
• Health food and bulk food shops — nuts, grains, dried goods
• Schools and corporate canteens — batch meal prep, freezer storage
• Aged care and hospital kitchens — portion-controlled meal prep, dietary management
• Food trucks and pop-up vendors — pre-prepped ingredients ready for service

Buy Commercial Vacuum Sealer Bags Online — Australia-Wide

QIS commercial vacuum sealer bags ship fast across Australia — Sydney, Melbourne, Brisbane, Perth, Adelaide, and regional areas. Same-day dispatch on orders placed before 12pm Monday–Friday. All bags are 70µm food-grade quality, BPA-free, and suitable for sous vide, freezer, and microwave use.

For domestic vacuum sealer machines (FoodSaver, Sunbeam, Anova, and other external/channel-style sealers), see our Domestic Vacuum Sealer Bags collection — these have the embossed/textured surface needed for external sealers.

For complete food service and packaging setup, pair these vacuum sealer bags with Butchers Paper Rolls for traditional meat wrapping, Food Wrapping Sheets for cut paper portions, Heat Sealers and Repair Kits for seal element replacements, Rectangular Takeaway Containers for prepared meals, or Warning Labels for food handling and freezer labelling.

For bulk pricing across multiple sizes, vacuum sealer machines, custom-sized bags (we can source non-stock sizes on request), or to discuss alternative styles (heavy-duty 120µm chamber bags, embossed channel bags, vacuum sealer rolls), please fill out our enquiry form or call 1800 555 343.